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Food Runner
餐饮·前厅
Responsible for delivering dishes from the kitchen to the correct tables quickly and accurately, assisting in clearing plates and maintaining cleanliness.
Daily work
- 01Receive plating instructions and verify dish and table numbers
- 02Use trays or hand-carry to deliver dishes steadily to tables
- 03Remind servers to serve or directly place dishes for guests
- 04Promptly clear empty plates and used utensils to dishwashing area
- 05Replenish tableware, condiments, and other table supplies
- 06Participate in cleaning and sanitizing after meals
Ability requirements
Hard skills
- Knowledge of dish serving order
- Safe food handling during transport
- Basic food sanitation knowledge
- Tray and plate carrying skills
Soft skills
- Attention to detail and responsibility
- Effective communication
- Team collaboration
- Stress tolerance and physical stamina
Best suited for
Suitable for those who are hardworking, meticulous, stable, and able to collaborate in a fast-paced environment.
Less suited for
Not suitable for those who are careless, impatient, unable to stand for long periods, or dislike repetitive physical work.
Salary (monthly)
Pre-tax estimate, tier-1 cities with social insurance · reference only
Profile
MBTI Fit
Resume examples for this role
Disclaimer: Salary figures on this page are estimated pre-tax monthly pay for positions with social-insurance contributions in China's tier-1 cities; other cities are converted using regional coefficients. Dimension scores and MBTI fit are editorial estimates, provided for reference only, and do not constitute any promise or advice.